Commercial Fruit and Vegetable Juicer Machine Stainless Steel Electric Centrifugal Juice 110V

Introduction: <br> Unlike traditional juice-making machines, the Juice extractor uses the centrifugal principle to divide the juice and residues automatically. The machine makes it possible to offer fresh and nutritious juice to the user instantly and continuously. This machine is ideal for Restaurants, Hotels, Supermarkets, Gymnasiums, Fruit shops, Places for entertainment, Hospitals, Canteens, etc.<br><br> Product Parameters<br> Voltage: 110V 60Hz Power: 750W<br> Material: Stainless Steel<br> Output: 5-10Kg/Min<br> Product Size: 16.14''x11.81''x18.9'' (41x30x48cm)<br> Shipping Weight: 66LB (30Kg)<br><br> Attention<br> 1. Keep hands, clothing, and tools away from moving parts while the machine is in operation. The feed stick must be used to avoid damage to the machine when the user puts the fruits or vegetables into the machine, and no other things can substitute for it.<br> 2. Juice Presser produces continuous fresh rich delicious juice from carrots, celeries, Cucumber, tomatoes, spinach, apples, pears, grapes, pines, watermelons, cantaloupes, peeled oranges and lemons. For fruits and vegetables prone to blocking the meshes, such as carrots, the filtering net needs to be cleaned frequently in the juicing process so as to prevent blockage.<br> 3. The machine cannot press the fruits which have cores, such as peaches, mangoes and the fruits which have less moisture content, such as bananas, and coconuts also are not suitable for this machine.<br> 4. Before using the machine, please be sure to use the alternating current 110V 50Hz/ 60Hz, plug into the normal 10amp power point, and have grounded power.<br> 5. Be sure to keep the residue outlet unobstructed.<br> 6. Do not directly wash the area around the motor by water to avoid the damage of the motor or leakage of electricity.<br> 7. Before cleaning the machine, be sure to switch off and unplug the power connection.<br><br> Operation Method<br> 1. Place the machine on the stable table, connect the power plug to a grounded power source, turn on the power source, and turn on the power switch. (Be sure to plug into the normal 10am22p power point).<br> 2. The machine is ready to press fruits.<br> 3. Cut pre-washed fruits or vegetables, then put them into the feed inlet and use the pushing stick to push them into the machine.<br> 4. The juice will flow from the juice outlet, and residues will be discharged from the residue outlet.<br><br> Daily Maintenance<br> 1. Before cleaning the machine, be sure to switch off and unplug the power connection. Do not use alkali or strong acid detergents to clean the machine. Must keep the net, the blade and the residue outlet clean and use a piece of cloth to clean each part. Finally, install all cleaned parts back to their positions.<br> 2. When the user wants to change the fruits or vegetables, please put about 500ml water in the machine, turn on the switch to clean it, and then replace the former fruits or vegetables with the other fruits or vegetables.<br><br> Item Number (120307):<br> 1 x Commercial Fruit and Vegetable Juicer 110V

• The electric fruit and vegetable juicer is made of food-grade 304 stainless steel, which is corrosion-resistant, non-rusting, safe and hygienic, and easy to clean.
• This new juice maker uses the centrifugal principle to automatically separate the juice and residue without extra work. 8 different juice spout positions in a row make it suitable for positioning.
• The juicing machine has a built-in high-power motor with high working efficiency, which can provide users with fresh and nutritious juice immediately and continuously.
• The juicer adopts a detachable juicer net, which can be easily removed for easy cleaning. Pour 500ml of water into the machine and turn on the power switch to clean the machine.
• The commercial juicer is equipped with a safety start system and an electrical protection device that automatically disconnects from overheating, making it safer for users to use.